Industrial Kitchen is an innovative space in the Culinary Center of the MHP.

It is not only a professional kitchen with the latest equipment, a unique designer production line and experienced chefs, it is an amazing professional kitchen converted into a factory.

The production of restaurant-level dishes is what sets Industrial Kitchen apart from others.

Modern equipment allows our specialists to realize their best ideas.

Using a powerful autoclave, products are pasteurized or sterilized, depending on their type. Unique boilers, developed by Ukrainian engineers, work in hot mode, and the latest shock units speed up the cooling of products. The star of the Industrial Kitchen is the innovative Hiperbaric system, which allows pascalizing products under high pressure.

The packaging shop of the Industrial Kitchen has at its disposal two highly productive Multivac and Ulma tray sealers for food packaging. We are one of the first to use the SKIN packaging system for ready meals.

All this makes the dishes produced by us unique, practical, safe and more convenient for our customers!