{"id":695,"date":"2022-11-30T17:40:47","date_gmt":"2022-11-30T15:40:47","guid":{"rendered":"https:\/\/culinary-center.mhp.com.ua\/opportunities\/"},"modified":"2023-03-20T22:45:57","modified_gmt":"2023-03-20T20:45:57","slug":"opportunities","status":"publish","type":"page","link":"https:\/\/culinary-center.mhp.com.ua\/en\/opportunities\/","title":{"rendered":"Opportunities"},"content":{"rendered":"\n

The Culinary Center of the MHP is a unique innovative space that has no analogues in Europe. It opened its doors in June 2021. The area of the entire center is almost 5,000 m2<\/sup>, of which more than 3,000 m2<\/sup> is in the production area.<\/p>\n\n\n\n

The mission of the Culinary Center is to facilitate culinary processes for Ukrainians by introducing the idea of Ready to cook (RtC) and Ready to eat (RtE) food products. The center combines everything necessary to provide the highest quality expert assistance in culinary matters for everyone. Here you can test your concepts \u2013 from generating ideas to producing dishes, industrializing culinary solutions or conducting training events for your staff.<\/p>\n\n\n\n

The culinary center unites:<\/p>\n\n\n\n

Sensory analysis laboratory<\/a>
6 demonstration kitchens<\/a>
Industrial kitchen<\/a>
Kitchen-studio<\/a>
Technology workshop<\/a><\/p>\n\n\n\n

Our leading technologists, brand chefs and chefs, marketing and innovation specialists, as well as tasters take on new challenges every day so that the culinary transformation in Ukraine takes place quickly, on a large scale and efficiently.<\/p>\n","protected":false},"excerpt":{"rendered":"

The Culinary Center of the MHP is a unique innovative space that has no analogues in Europe. It opened its doors in June 2021. The area of the entire center is almost 5,000 m2, of which more than 3,000 m2 is in the production area. 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